Ayam Brand™ Coconut Milk Super Light | 75% Less Fat | Vegan | Lactose-Free

The healthier choice of coconut milk with same taste! The new Ayam Brand™ Coconut Milk Super Light has 75% less fat than raw coconut milk  without compromising on taste and aroma, still packed with all the delicious, creamy goodness of coconut milk. Coconut milk is also naturally free from cholesterol compared to its substitutes such as yogurt and regular milk.

Ayam Brand™ Coconut Milk Super Light, which is cholesterol free, comes as a response to the rise in Malaysians with high cholesterol, a shocking 47.7% of the adult population . 

“Santan is a key ingredient in Malaysian cuisine, and Malaysians love of good food is legendary. We set out to create a lighter coconut milk so that more people can enjoy great tasting food using healthy ingredients. Ayam Brand™ Coconut Milk Super Light is the result, with 75% less fat compared to raw coconut milk, while maintaining the taste and aroma, and without cholesterol,” said Mr. Nathan Deverre, Ayam Brand’s Marketing Manager.

He explained that the brand is championing better health, and good food by providing healthier ingredients. 

“Ayam Brand™ healthy, convenient and tasty food with no preservatives and no MSG is part of our DNA. We are also committed to preserving heritage foods, and encouraging new culinary creations. This is where Ayam Brand™ Coconut Milk Super Light can help in making traditional recipes healthier, and adding a local spin on global trends,” he explained. 

Nutritionist Shermin Low from MyKenZen, a nutrition service consulting company, was on hand to dispel the misinformation regarding the relationship between coconut fats and health. 

“Coconut fats are among the healthier fats. Current research studies show that it is composed of Medium Chain Triglycerides(MCTs) that are directly used in the body to produce energy, boost metabolism, provide more energy and improve the immune system because it has antibacterial and antiviral properties ,”  Ms. Low said. 

Other benefits of coconut milk are that it is cholesterol free, high in fibre, Vitamins C, E, B1, B3, B5 and B6, and in mineral such as iron, selenium, natrium, calcium, magnesium and phosphorus. It is also free of lactose, making it ideal for people who are lactose-intolerant, and for vegans.

She shared that selecting and consuming the right ingredients in moderation is key to keeping cholesterol levels in check while still enjoying tasty food. 

“This is where products such as Ayam Brand™ Coconut Milk  Super Light can benefit consumers who want to maintain their health and lifestyle without compromising the deliciousness of their meals,” Ms. Low explained. 

Mouse mommy has try out the Nasi Lemak aka Coconut Milk Rice on the spot, love the Original Taste, Creamy and Aroma of the coconut milk cooked rice! Now even Lighter with 75% less fat compared to raw coconut milk. Great choice for healthy lifestyle concern community nowadays! 

The brand leveraged the talents of food researcher and culinary academician, Chef Syafiq Othman, to showcase the taste and aroma of Ayam Brand™ Coconut Milk Super Light through a cooking demonstration and food sampling for media and influencers at Giant Bandar Kinrara, Puchong. 

Chef Syafiq demonstrated a curated selection of heritage dishes including Gulai Mackerel, Bingka Labu, Lawa Terung, and on-trend fusion creations such as Matcha Santan Boba Tea and Seafood Laksa Spaghetti. All recipes can be cooked in under 30 minutes making, using ingredients that are easily available and with basic kitchen equipment such stovetop and blender. 

“Santan is a distinctive ingredient in many recipes. It has a nutty creaminess, a slight saltiness and a caramel aroma that cannot be duplicated by dairy, soy milk or even nut milks. It is santan that gives traditional curries, rendangs and desserts that added dimension of flavour, and the creamy ‘lemak’ mouth feel. However, ‘lemak’ can be too rich and too heavy, which is why Ayam Brand™ Coconut Milk Super Light is developed. With 75% less fat than raw coconut milk, it lightens up your cuisine without compromising the taste, texture and aroma of the dish,” he said. 

“Innovations such as this Santan Super Light can help preserve our traditional cuisine and keep it current and relevant to increasingly health conscious Malaysians, and encourage a new generation to discover and experiment with the treasure trove of local flavours,” Chef Syafiq said.

Chef Syafiq’s recipes using Ayam Brand™ Coconut Milk Super Light can be found on www.ayambrand.com.my – delicious and healthy. 

The Ayam Brand™ Santan Super Light comes in a handy 330ml with a Tetra Pak cap for cleanliness and convenience. Twist cap and pour, no scissor or tearing.  You can twist the cap on again and refrigerate any extra for use within three days. 

Ayam Brand™ Santan Super Light (330ml) retails for RM 3.10. It is now on promotion at RM 2.95 per packet at all Giant supermarkets until 31st October 2019. The complete range of Ayam Brand™ healthy and convenient products are available at supermarkets nationwide.  

Interested to get more information on Ayam Brand Malaysia, 

Website : www.ayambrand.com.my 

Facebook : https://www.facebook.com/ayambrandmalaysia

Instagram : www.instagram.com/ayambrandmy

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Prego Mac & Cheese Pasta Sauce | Cheesy | Creamy | Kids Love It!

Kids love cheese always! Macaroni cheese is one of the favourite for MR and MH. Mac n cheese. Maccheroni al formaggio!.  

Whatever you call it, the combination of pasta, melted cheese and white sauce is hard to beat. Mac & Cheese is the quintessential comfort food that everyone loves. 

It can be paired with macaroni, pasta, spaghetti and any form of noodles. It has become a popular choice during meal times, and it involves multitude of preparations and mouth- watering sauces that are served in accompaniment. 

Preparing these sauces can be a chore and very time consuming. 

Thanks to The Prego Mac & Cheese Pasta Sauce is designed to offer mums the opportunity to experiment as it is extremely versatile and offers endless possibilities. 

They have the chance to fulfil their desires to experiment with western flavours and delight their loved ones with various Prego-based dishes. It is often said that necessity is the mother of invention and with children, in particular, mums have to be inventive and creative.   

As a mom, we are always preparing meals for their families. Generally, mouse mommy was spend an hour to cook a simple meal with an average of 2-3 dishes. 

At the same time, we are constantly exploring new recipes while being creative and are willing to try anything new for our family members especially kids!

As for MR and MH, mushroom soup and cheese foodies are their all-time favourite. Prego Mac & Cheese Pasta Sauce is creamy and rich with cheese! Cooking time only required about 10 minutes.

Today, women are recognised as a pivotal resource that drives economic growth and a major strength in the workforce, recording 53.5%. They lead a hectic life wearing many hats:  a mother, friend, daughter, wife, sister and employee; and are constantly juggling between work and family.  

They lack the time. They are looking for a convenient solution, especially when it comes to preparing a decent meal for their loved ones.

Prego, the market leader of pasta sauces in Malaysia, is a brand of Campbell Malaysia, an established multinational food company that offers the solution through its new Mac & Cheese Pasta Sauce that is rich and creamy.

Commenting about the new Prego Mac & Cheese Pasta Sauce, May Lim, Managing Director, Campbell South East Asia Sdn Bhd, said, “Mums are aware that there is nothing like a home-cooked meal. 

They are constantly looking at ways to prepare a wholesome meal for their family without having to waste too much of time. They tend to gravitate towards easy and faster preparation that is delicious. 

Hence, Prego Mac & Cheese Pasta Sauce is able to provide mums with the option of having the convenience of preparing a meal in a short time.” 

“Today's convenience food meets a common theme – helping the strapped for time mums and consumers to be able to get fresher and more appreciated food on the table quickly and create the Prego moment,” added May Lim.

“We always believe that convenience does not mean sacrificing taste and quality. For years we have been proving that although our products come in various pack forms, they have always been competitive in the market. 

The Prego Mac & Cheese Pasta Sauce has been carefully developed to ensure that we stay true to its authentic taste,” concluded May Lim.

Prego Mac & Cheese Pasta Sauce provides a whole new palate of taste to the family's home cooked meal. The new Prego Mac & Cheese Pasta Sauce is available at all major hypermarkets and supermarkets throughout the country; and reasonably priced at RM6.49 per can.  

Mouse mommy was happy to prepare MR and MH favourite Prego Mac & Cheese spaghetti and having it together. More photos can click here to view.

Cooking is possible with Prego eventhough mommies are busy with work and life. Kids love it, mouse mommy also feeling happy!

Interested to get more information about Prego,

Website : https://www.prego123.com.my/

Facebook : https://www.facebook.com/PregoMalaysia/

Instagram : https://www.instagram.com/pregomalaysia/

#SuperLeleh #YourYummySuperHero #PregoMalaysia

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Anchor Dairy Brand’s 133 Years Fantastic Celebrations of New Zealand Natural Dairy Goodness!

Happy 133th Birthday Anchor Dairy! Anchor Food Professionals Malaysia – Brunei celebrates 133 years of sharing New Zealand’s natural dairy goodness through the Anchor Dairy brand’s range of products, made with 100% dairy goodness.

Do you know that Anchor brand was born on 03 November 1886? 8 Anchor butter production factories were sold to New Zealand Dairy Association in year 1896.

Mouse mommy was feeling so honour to celebrate these fantastic and memorable moments with Anchor Dairy! Anchor Pure New Zealand Butter is always available in our refrigerator for bread spread and cooking purpose.

Anchor Dairy products are one of the familiar and trusted brand that we used in our routine lifestyle such as Anlene milk for adult and Fernleaf and Anmum for family and kids.

MR and MH especially love the Fernleaf CalciYum yogurt that provides good bacteria for the kids’ gut health. Of course, mouse mommy also consume Fernleaf CalciYum yogurt together with kids. Anlene mango yogurt is one of mouse mommy’s favourite too!

To celebrate this remarkable milestone, Anchor Food Professionals hosts an event to thank its business partners for sharing the goodness of Anchor Dairy to the plates and palettes of Malaysians, and all Malaysians for their trust and loyalty to the brand over the years. The event was officially opened by guest of honour His Excellency Mr. Hunter Nottage, New Zealand High Commissioner to Malaysia and Brunei Darussalam.

In his opening speech, His Excellency Mr. Hunter Nottage said: “Thanks to over 133 years of the goodness of New Zealand dairy, Anchor dairy products are sold in more than 80 countries worldwide. This is a great achievement by Fonterra - a New Zealand multinational dairy co-operative which is owned by around 10,000 New Zealand farmers. Such a great archivement! Awesome to all the New Zealand farmers and Anchor Dairy!

“Fonterra’s promise of “Trusted Goodness” has a long history in Malaysia, having exported dairy to the country since 1960. Since then, the company’s presence and reputation for providing high quality and nutritious dairy in Malaysia has grown from strength to strength, and today the business has two manufacturing sites and a global business hub here in Kuala Lumpur, and provides employment to over 700 Malaysians.”

Mr. Jack Tan, Associate Director, Foodservice, Fonterra Brands Malaysia said: “Our 133 years birthday celebration recognises the success of our brand here in this country and we want to thank all Malaysians for their unwavering trust and loyalty to the Anchor Dairy brand. This includes the owners and operators of more than six thousand restaurants, bakeries and cafes nationwide which have and continue to use our Anchor dairy products.”

“We are constantly looking at global trends and strive to find ways to bring them home to excite our business partners and ultimately, the taste buds of Malaysians. As the dairy foodservice leader from New Zealand, we share new ideas and ways of doing things so that we can help our customers succeed.”

To mark “Our Birthday, Your Celebration: Rejoicing 133 Years of Quality Anchor Dairy” celebrations, Anchor Food Professionals is conducting an #anchorlegendairy Contest with more than 1,330 restaurants, bakeries and cafes across Malaysia and Brunei participating. 

By entering the contest, which runs from 1 October 2019 to 5 January 2020, Malaysians stand a chance to win prizes worth up to RM50,000! You might be the lucky winners!

How to get a chance to Win one of the 133 #anchorlegendairy Contest Prizes?

Step 1: Buy Anchor Best Seller product.

Step 2 : Snap the receipt.

Step 3 : Whatsapp to 010-950 8205.

Step 4 : Done!

Anchor Food Professionals also announced a three month partnership with CARING MOMS, Malaysia, a unique entrepreneurial home-grown platform.

From 1 October 2019 to 31 December 2019, 20 selected Anchor Dairy Endorsed Bakers from CARING MOMS will showcase their journey of using the Anchor Dairy products to create mouth-watering homemade goods, fresh from their own kitchens, and share them with their customers to enjoy and provide feedback.

Mouse mommy has taste the yummy homemade cake, biscuits and desserts by CARING MOMS. The texture of the cake is smooth and creamy with the Anchor Pure New Zealand Butter. Love it!

The CARING MOMS mommies chefs are cheerful and creative too! Mouse mommy can feel the love and dedication of them in cooking and prepare the foodies. Thank you!

On the Anchor Food Professionals’ partnership with CARING MOMS, Jack Tan said: “We hope our small gesture of support will help with the sale of cakes, baked goods and savouries made by the Anchor Dairy Endorsed Bakers from CARING MOMS, particularly during the upcoming festive seasons.” More photos can click here to view. 

The New Zealand temperate climate means cows can graze on fresh green pasture all year round, thus producing better milk to make cream, butter, cheese and cream cheese products not just for Malaysia but for people all around the world.

Anchor Dairy’s range of butters and cheeses are popular with Malaysian families and home- bakers. For owners and operators of restaurants, bakeries, cafes and other foodservice channels throughout Malaysia and Brunei, the Anchor Dairy brand supports them with butter, cream, cream cheese, natural and processed cheeses and milk, including our range of premium Mainland cheeses.

Participating restaurants and Anchor Dairy brand users and enthusiasts can join in the celebration by viewing Anchor Food Professional’s Facebook (www.facebook.AnchorFoodProfessionalsMY) and Instagram (anchorfp.my) pages for the contest details.

Anchor - Dairy For Life!

Interested to get more information on Anchor Dairy,

Website : http://bit.ly/anchorlegendairyi

Facebook : www.facebook.AnchorFoodProfessionalsMY

Instagram : https://www.instagram.com/anchorfp.my/

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