The Emperor Chinese Restaurant is all set to usher in the Lunar New Year of The Wood Snake.
Even though the Lunar New Year officially kicks in on 29th January 2025, the spirit of Gong Xi Fa Cai is already making its mark.
From 27th December 2024 until the 15th day of the 2025’s Lunar New Year, the culinary maestros at The Emperor led by Executive Chinese Chef Lee Soon Seng have curated three specialty menus, each one featuring time-honoured dishes that promise to tantalise tastebuds and elevate one’s dining experience.
Prosperity Salmon and Abalone Yee Sang wish you and family a Prosperity All Year Around.
Treasured Tastes set menu priced at RM1,988 nett per table of 10 persons offers an abundance of joyous indulgence: from double-boiled chicken soup with fresh ginseng to promote one’s good health, succulent wok-fried tiger prawns with golden oats symbolic of laughter all year through to bountiful wealth represented by the traditional dish of braised dried oyster, black moss, mushroom with broccoli, and to many more wonderful palate pleasers.
Wok-fried Tiger Prawn with Kam Heong Sauce to wish you and family having laughter and happiness in year 2025!
Priced at RM2,388 nett per table of 10 persons, the Golden Blessings Menu is a 9-course grand feast in itself.
The entire menu offers nothing sort of pure indulgence with course after course of lavish dishes – from double-boiled chicken soup with dried scallops, cordyceps, and bamboo pith, to roasted crispy chicken and duck, steamed pearl grouper with superior soy sauce, and wok-fried tiger prawn with kam heong sauce.
The crème de la crème of the 3 menus is the Prosperity Treats Menu priced at RM2,688 nett per table of 10 persons.
Since it’s the Year of The Wood Snake, this menu is the ultimate choice for all. Featuring nothing but the best and finest premium ingredients, each dish featured on this menu is a testament to the rich tapestry of Chinese cuisine.
Start the feast with a rich and flavourful double-boiled free range chicken (village chicken) with dried scallops, fish maw and wolf berry; move into a duet with the roasted crispy duck and steamed chicken with ginger paste;
dive into an abundance of blessings by indulging in the steamed pomfret with superior soy sauce and of course, for happiness and laughter the whole year through, what better dish to have than the symbolic steamed water prawn with wolf berry and egg white sauce. This menu does not stop here of course; there are still loads to explore.
So be sure, to make your reservations early and symbolically dive into prosperity, be blessed with good health and never missed a moment of happiness with your loved ones or with business associates.
Prosperity Tossing
One must not miss out on the annual lou hei, lou sang event. A traditional must-have, Yee Sang or Raw Fish Salad, a celebratory dish symbolising good fortune, good luck, and prosperity for the coming year is part and parcel of the 3 set menus.
The yee sang is also available ala carte for in-dining and takeaway. On the menu are delectable options such as sliced abalone at RM188 (1/2 portion) and RM288 for a full portion; salmon with crispy fish skin (RM108 and RM198); smoked duck breast with crispyfish skin (RM108 and RM198),; mixed fruits (RM78 and RM108) also available for vegetarian at RM78 (1/2 portion) and RM108 for full portion.
The Gong Xi Fa Cai celebration at The Emperor Chinese Restaurant of Dorsett Grand Subang is not merely a culinary experience; it is a journey into the heart of tradition, a fusion of flavours and festivity that transcends time, leaving one with memories as rich and enduring as the traditions they have embraced.
For advance reservation, For reservations, please contact us at
The lion dance is a traditional Chinese performance art that holds significant cultural importance, especially during the Chinese New Year celebration. This dynamic and vibrant dance is believed to bring good luck, fortune, and ward off evil spirits for the upcoming year.
Be sure to join us on the 9th day of the Lunar New Year to take in the sights and vibrancy of the lion dance. Mark your calendar on 6th February 2025 at 11 am @ Lobby, Dorsett Grand Subang.
This December holiday season, Dorsett Kuala Lumpur brings the spirit of Christmas to life with its “Joy in the City” festivities.
Featuring an exclusive Christmas Eve Buffet Dinner and a special Christmas Day High Tea, both at Checkers Cafe.
The Christmas Eve Buffet is priced at RM198 nett per adult and RM138 nett for senior citizens above 60 years old and children under 12 years old.
This round, guests can expect a feast that combines both traditional holiday flavours and unique seasonal creations.
Highlights include the Potato Salad with Crispy Turkey and Baby Gherkin, a traditional starter favourite on Christmas tables worldwide.
For the mains, the Herb-Crusted Salmon with Pink Peppercorn Sauce stands out with its meticulous preparation and rich, seasonal flavours.
The special sauce adds a unique, slightly spicy kick that complements the richness of the fish, making it a standout dish.
Another highlight is the Oven-Roasted Spatchcock with Thyme and Apricot Glaze, a delightful combination of savoury and sweet that has become a house favourite. For red meat lovers, the Lamb Leg with Maple Raisin Sauce is a must-try.
Made with premium Australian lamb leg, the meat is first marinated with garlic and rosemary, then soaked in a maple raisin sauce before a quick sear and 2 hours of slow baking, resulting in a tender, melt-in-your-mouth masterpiece.
To conclude the feast, the Poached Pear with Cinnamon offers a perfectly balanced dessert with tender, aromatic pears gently poached in a fragrant cinnamon syrup, offering a warm and comforting end.
For those looking to extend the celebration, the Christmas Day Hi-Tea Buffet is a great option. Priced at just RM88 nett per adult and RM44 nett for senior citizens and children, the buffet spread includes a wide spread of international and local delights plus a sprinkle of festive treats that are only available during this special time of year.
Making it the perfect occasion to gather with friends or family. We’ve put a lot of thought and effort into this year’s Christmas spread,” says Executive Chef, Chef Azmi. “There have been multiple rounds of tasting and refinement to perfect each dish, ensuring that every flavour shines through. Where possible, we’ve sourced ingredients locally to guarantee freshness and support our community, making each bite even more special.
Ring in the New Year with a Spectacular Countdown Party
Once Christmas ends, the party bells ring for the New Year and the celebration continues with Dorsett Kuala Lumpur’s Year-End Countdown Party, promising a night of joy and excitement to welcome the New Year. The evening kicks off with a sumptuous buffet dinner from 7:00 PM to 10:30 PM, followed by an electrifying live performance by the Monocort band from 9:00 PM till midnight.
As the clock strikes twelve, the festivities culminate in a lively countdown party at Windows Lounge in the lobby, complete with party packs to add to the fun.
Priced at RM208 nett per adult and RM148 nett for senior citizens and children, this year-end celebration promises to be an unforgettable way to usher in 2025. To make this holiday dining experience even more special, guests who book the Christmas Eve Buffet Dinner or the New Year’s Eve Party before 15 December 2024 will receive 10% off the adult pricing.
For dining reservations, call or whatsapp to +60 12 674 3509 or +60 12 628 0551.
Dorsett Care Continues to Make a Difference
This year, Dorsett Kuala Lumpur is proud to support the Lighthouse Children Welfare Home Association Kuala Lumpur and Selangor as the chosen beneficiary of its annual CSR project.
Every year, a deserving home is selected to receive funding through the PopCare initiative, a year-long program under the #DorsettCare movement, inviting hotel guests to contribute any amount in exchange for fresh popcorn at the lobby.
In keeping with the values of Dorsett Cares, which aims to promote sustainability, support charitable causes, and foster community engagement, the generous contributions collected throughout the year allow Dorsett Kuala Lumpur to extend meaningful support to the home.
An organization that is dedicated to providing essential care, education, and early childhood development for children in need. Their unwavering commitment to improving lives aligns perfectly with the values upheld by Dorsett Kuala Lumpur, making this partnership truly special.
Interested to know more about Dorsett Kuala Lumpur,
As the nostalgia of Christmas and Thanksgiving beckons and we countdown to year-end merriment, Rockafellers Kitchen + Bar nestled in Changkat Bukit Bintang, Petaling Jaya, Bukit Damansara and Johor, is decking the restaurant with boughs of holly, inviting you to relish scrumptious food in all its seasonal glory.
Being a connoisseur in British and Irish cuisine, Rockafellers Kitchen + Bar is raring to capture your senses and tantalise your palate with exquisite Christmas entrée.
Rockafellers’ Executive Chef, Chef Yogi will treat patrons to his signature Roasted Whole Turkey and a wide spread of Christmas delicacies that have managed to capture our guest’s hearts for many years, which is apparent through their loyalty and excitement every Christmastime.
With an array of meat selections for stuffing, from chicken, lamb, beef to pork and served with carrots, baked onions, Brussels sprout, roasted potatoes, Yorkshire pudding and sausages, accompanied by cranberry sauce and roasted gravy, the feast promises to keep up with rustic traditions of the holidays.
Price for Roasted Whole Turkey including stuffing and sides:
4.5 kg – 5.0 kg : RM 550.00 nett
After much success last year, The Christmas Family Platter debuts on the menu once again this year with traditional fares like Roasted Crispy Pork Belly, BBQ Pork Ribs with Honey Glaze, Assorted Sausages, Roasted Whole Stuffed Chicken, and all the delicious gravy drenched sides. The Christmas Family Platter is priced at RM480.00 nett and serves 6 to 8 individuals.
Classic festive mains like Lamb Shepherd’s Pie, Roasted Whole Lamb Leg, Crispy Pork Knuckle and others are available on the á la carte Christmas menu.
Patrons can also indulge in the frothy goodness of handcrafted Christmas cocktails, just the thing to get into the holiday spirits.
Due to high demand for Thanksgiving turkey, Rockafellers has opened up their preorders just in time for Thanksgiving Day on the 28th of November 2024 to save you the hassle of cooking. Just place an order and they will take care of the rest.
The delectable Christmas affairs from the Rockafellers Kitchen + Bar will warm hearts and light up the Christmas magic.
All these season specials are available for dine-in, take away and delivery from 24th of November 2024 – 01st January 2025.
• Pre-orders available from now until 29th December 2024
• A minimum period required for orders is 3 days prior to preferred date
• A 50% non-refundable deposit should be paid upon placing orders
