Mouse Mommy Treats: alcohol

Brace yourselves, food enthusiasts! Tipsy Flamingo, Kuala Lumpur’s newest restaurant and bar with unique city beach club concept located at The Exchange TRX’s Dining Terrace (Unit L2 T.06.0/06E.0),is set to tantalise the palates of diners with its not-to-be-missed Grand Opening promotion for dine-in customers, that will run from 23 February to 22 March 2024.

Embark on a culinary journey as therestaurant introduces its 1-for-1 main course offer, available daily from 12.00pm to 9.30pm.For every order of a main course dish, the second main course, of equal or lesser price value, will be complimentary.

Choose your favourites from the mouth-watering list of Flamboyant Mains and Tipsy Signatures (excludes Wok-Fired Beef Cubes) on Tipsy Flamingo Kuala Lumpur’s food menu.

For first-timer, here’s a selection of must try mains ( for the full menu, click HERE ) that are sure to delight your taste buds :

Grilled Garlic Prawn Aglio Olio (RM34): Tuck into the al-dente Aglio Olio infused with umami Dashi broth, adorned with succulent prawns, extra virgin olive oil, garlic, chives and crunchy garlic crumbs.

Roasted Chicken & Vegetable Stew (RM48): Enjoy this hearty dish of bold flavours of crisp and golden potatoes, served with tender grilled chicken and a hearty vegetable stew, creating a captivating symphony of tastes.

Wagyu Beef Burger With Fries (RM48) : Sink your teeth into a succulent grilled Wagyu beef patty stacked with red onion rings, cabbage slaw, Gruyère cheese, sunny side-up egg, served in toasted brioche bun with crispy fries on the side.

Seafood Paella for 2 Pax (RM128): Dive into a vibrant Japanese rice medley with fresh seafood, including blue mussels, prawns, white clams, Barramundi fish, scallops, octopus; garnished with a touch of garlic aioli and served piping hot straight from the kitchen.

Steak & Frites (RM148): Revel in the tender grilled ribeye steak (300g) with a mushroom and roasted garlic pepper sauce, served with crispy fries on the side.

Szechuan Mala Karaage (RM38): Be enamoured by this aromatic version of Tipsy®’s irresistibly juicy and tongue-numbing bite-sized chicken karaage tossed in a mala blend.

KL Hokkien Mee & Octopus (RM48): Savour the symphony of thick yellow noodles, Chinese long cabbage, grilled octopus, crispy chicken skin, and fried minced garlic, doused in a flavourful stock.

Truffle Moonlight Beef Hor Fun (RM78) : Indulge inan elevated rendition of a local classic served with striploin beef and a 63 degrees poached egg.

Ebi Katsu Sando with Spicy Mentaiko : Taste nice with juicy prawn inside.

Whether you are a seafood aficionado, a steak enthusiast, or a fan of comforting classics, Tipsy Flamingo Kuala Lumpur has something to satisfy every palate.

Don’t miss out on this limited-time offer to double the delight of your dining experience at Tipsy Flamingo Kuala Lumpur. Make your table reservation now and get ready to indulge in a culinary treat like no other!