Showing posts with label ramadan. Show all posts

DELIGHT IN AUTHENTIC MALAY CUISINE WITH KOMUNE LIVING’S RAMADAN CLASSIC D’KERINCHI BUFFET EXPERIENCE

 

Returning for the second time after a successful inaugural year, the Ramadan buffet at Komune Living Bangsar South comes back with added flair. After delighting guests with a well-received buffet last year, the hotel is expanding its diverse spread with even more tempting dishes—all while maintaining its commitment to keeping prices pocket-friendly.



This year’s theme and menu is created by none other than the hotel’s outlet chef, Chef Muhammad Syah Osmat and is centered around the rich tapestry of authentic Malay cuisines. The spotlight shines on four exceptional dishes. 




Starting off with the Ketam Goreng Masam Manis which are fresh crabs, cooked to perfection then coated with a flavourful sweet and sour sauce. This is followed by the Ikan Patin Tempoyak, a true Malay delicacy made from fresh fish and fermented durian sauce. 




The next star is the flavourful Sup Tulang which is a comforting and nourishing dish, cooked with lots of aromatic spices and simmered for an extended period. The final must-try dish from this year’s buffet is the Grilled Lamb Shoulder that is marinated with a special homemade sauce then cooked ala-minute at the stall.



These four selections hold a special place in Chef Syah's heart as they are cherished recipes from his upbringing, dishes that echo the warmth of his family kitchen. 



Rooted in culinary traditions passed down through generations, these recipes not only reflect the essence of his cultural heritage but also embody the artistry and love instilled in him by his family's cooking legacy.



The alfresco area should not be missed as it is where an enticing array of action stalls awaits. This year's exciting additions are the Char Kway Teow and Kebab Stalls, complementing the returning favourites of Chicken Wing, Satay, Roti John and Murtabak from the previous year.



Tony Ho, General Manager of Komune Living, expressed excitement about the second annual Ramadan Buffet, stating, 'We are proud to present a feast that not only celebrates the rich tapestry of Malay cuisines but also emphasises our commitment to providing an accessible dining experience for our community. This year's buffet is a perfect blend of authenticity, variety, and affordability.”




Normal prices for the buffet are set at RM88+ for adults, RM68+ for children and senior citizens. To reward early enthusiasts, an exclusive offer of RM78+ will be extended to adults during the early bird sale period, commencing from now to 12th March 2024.



Ramadan Classic D’Kerinchi will be available from 13 March till 8 April 2024, between 6.30pm to 10.00pm at Komune Café, Level G.

 

The restaurant's kitchen holds a Halal certification from the Department of Islamic Development Malaysia (JAKIM), ensuring peace of mind for all patrons. For further enquiries or reservations,

Email : dine@komuneliving.com 

Contact : +603-2742-5722 / +603 2742 5788


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ShopeeFood X Pizza Hut Delivers Love to Food Delivery Partners for Ramadhan and Hari Raya Celebrations 2023

 

In conjunction with Ramadhan and the upcoming Hari Raya celebrations, ShopeeFood together with Pizza Hut organised several berbuka puasa sessions across Klang Valley and Selangor for its fleet of food delivery partners. 



The #ShopeeDeliversLove campaign is in its second year and aims to show appreciation to ShopeeFood delivery partners. Hundreds of delivery partners attended the sessions across many locations such as Wangsa Maju, Kota Damansara, Kepong and Kajang. Besides feasting on various yummy pizzas and beverages provided by Pizza Hut, the delivery partners also received many other goodies like Hari Raya cookies and petrol vouchers. 



According to Kwa Yin Leng, Head of Operations for ShopeeFood Malaysia: “We are excited to be able to host this event on an annual basis for our delivery partners. ShopeeFood recognises the important role driver partners play in our business. As such, we continue to engage them closely, to better understand their needs. 



We take our driver partners’ feedback seriously, implement support initiatives and policies that meet their needs and continuously improve their welfare.” “ShopeeFood is committed to delivering the highest quality of service for our customers by providing our users with value, variety and convenience through an integrated ecosystem. 


We hope by providing good food to our delivery partners, they will have more flexibility to observe their religious duties while delivering customer orders during this busy period,” she added. Besides receiving food, delivery partners were also given a chance to win attractive lucky prizes that included smartphones, helmets and other riding apparel like raincoats. Delivery partners interviewed during the event also expressed their appreciation for the gesture from ShopeeFood. 


En. Faizal bin Hashom who has been working with ShopeeFood for more than one and a half years said: “It is such a great event, and I hope ShopeeFood can organise a bigger one in the future so more drivers can attend it together. The timing to have the event during the month of Ramadan and Hari Raya is good as well.” Another delivery partner, En. Abdul Qayum Bin Baharum said: “This event is really good for drivers to get together to not only meet new friends that are working in the same area but also a great opportunity to meet the ShopeeFood management team. The gifts are very attractive and I am grateful that we are able to participate in this event. Thank you ShopeeFood.” For the Hari Raya period, ShopeeFood will also be having special discounts from 20th - 21st April. 


The offers include Free Delivery and features various merchants such as myBurgerLab, HWC Coffee, and Nasi Ayam Penyet. ShopeeFood was established in 2021 to help its users benefit from a convenient and hassle-free food delivery experience by providing numerous eateries, from popular joints to local street food stalls, at the best value. 



As part of Shopee’s existing ecosystem that includes the mobile wallet ShopeePay, along with amazing deals and promotions all year round, Malaysians have a secure, and rewarding payment and delivery experience with ShopeeFood.


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Around The World Gastronomy Journey With Best Western i-City Shah Alam Citarasa 40000 This Ramadan 2023 !

 

 

Salam Ramadan! A wonderful journey of savouring the best of 7 cuisines, only in 40000. Namely Malay, Arabic, Western, Thai, Indonesian, Indian and Chinese, guests can expect nothing but a gastronomy journey with the hotel’s very own citarasa!




Mouse mommy and family have an enjoyable iftar dinner at Best Western i-City Shah Alam. Scrumptious foodies with theme Around The World, such as Indonesia Malay food, Chinese famous chicken rice, Thailand colourful desserts, Western lamb grilled and Arabic lamb stew. All are delicious.

 


Why 40000?

40000 is the postcode of Shah Alam, where Best Western i-City Shah Alam is located. Come over to have a taste of our very own Citarasa!

 



There will be 7 stalls with each cuisine’s specialty served. Guests can expect to savour upon Salai Set from the Malay Corner, Shawarma Set and Arabic Lamb Stew from the Arabic Corner, and Pastas and hot dishes like grilled lamb and beef stew from Western Corner. 




There will be Ambeng Set from Indonesian Corner, everyone’s favourite - Briyani Set, and a Hainamese Rice Set and din sums from the Chinese Corner!


 

Not to mention that there are authentic Thai dishes like miang kham, tako (Thai dessert), pad Thai and many more from Thai Corner cooked by Thai chefs!  

 


Apart from the mentioned above, guests can find an array of serving of appetiser and kerabu, fresh seafood on ice, 5-type of bubur, 4-type of kurmas, soups, laksa (Sarawak, Penang, Johor), wok-fried goodies and classic bakar-bakar favourites like chicken and beef satays, bamboo clams, squids and many more!





Lovely Best Western i-City Shah Alam Citarasa 40000 also treats underprivilege kids a iftar buffet together in this media buka puasa together. Thank you! 




Mouse mommy and all guests also home with a sweet souvenir goodies bag that filled with kurma red dates, chocolate cookies, sweets and flower. A blessing Ramadan for all.

 

 


RSVP & Bookings

 

The promotion is available for dine-in at RM128 nett per adult and RM96 nett per child or senior citizen. 


 

Guests looking to stay overnight in Shah Alam can opt for the special staycation deal, Citarasa 40000 Staycation from Best Western i-City Shah Alam. 





For just RM409 for 2 persons, guests can book a stay inclusive of breakfast or an early breakfast buffet as well as entry for two to the Citarasa 40000 buffet dinner.


 


To reserve your seats Citarasa 40000 Buffet Dinner via Best Western i-City Shah Alam,

Website : https://www.bestwestern-icity.my/

Facebook : https://www.facebook.com/bwicity

Instagram : https://www.instagram.com/bwicity/

Contact : +603 5521 9000

Email : enquiry@bestwestern-icity.my

Hotel Sales Team : sales@bestwestern-icity.my


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VE Hotel & Residence | Dendang Ramadan Buffet Dinner This Holy Ramadan 2023


VE Hotel & Residence’s Dendang Ramadan Buffet Dinner will feature an extensive selection of dishes that showcase the best of Malaysian cuisines and a sprinkle of international favourites. 




Guests can look forward to fresh seafood appetizers, made-to-order claypot dishes and eight action stalls. 



With over 82 selections on offer, there is something for every palate.




This year’s buffet line-up features a variety of hearty Ramadan favourites such as Daging Kurma Kasturi Berkentang, Beef Rib Soup and Briyani Kambing. 





The Western section on the other hand, boasts delectable dishes such as Roasted Ribeye, Lamb Navarin, Beef Medallion, to name a few.



Dendang Ramadan’s Special Selections:

Fresh Seafood Appetisers

This year’s buffet offers a daily selection of the freshest Prawns, New Zealand Mussels, Slipper Lobster, and Oysters. Guests can indulge in these succulent and flavourful seafood delicacies, served fresh and chilled to perfection. A range of popular pre-made salads and Ulams will also be available for guests who prefers a healthier start.





Made-to-order Claypot

Guests can customise their own claypot dishes by choosing their preferred ingredients which are then cooked fresh on the spot. The hotel's claypot dishes include favourites such as Asam Pedas Muar, Masak Lomak Cili Api Negeri Sembilan, and Chicken, Beef or Seafood Tom Yum, all on rotational basis.


8 action stalls

Spread across the al-fresco dining area, surrounding the main water feature in front of the restaurant, guests can stroll leisurely across the spacious outdoor while waiting for their food to be ready.



Highlights include, Mee Bandung Tulang Rusuk Muar, Roasted Whole Lamb, TeoChew Fish Head Noodles or Hainanese Chicken Rice, Chicken Shawarma and Churros.






"The dishes are inspired by our own family recipes. Many of us are from different states of Malaysia and we wanted to bring a little bit of our hometown to you through the dishes we’ve prepared," says Chef Izan Najib, the Executive Chef at VE Hotel & Residence. ". 








Our kitchen is also certified-halal by the Department of Islamic Development Malaysia (JAKIM) so guests can dine with peace of mind, knowing that the food they consume is halal and of the highest quality. 




We look forward to welcoming everyone to our Dendang Ramadan Buffet Dinner and to celebrating the holy month together."



The Dendang Ramadan Buffet Dinner will be available at The Straits Estate, Level M3 starting from 25 March to 20 April 2023 and is priced at RM148+ per adult and RM78+ per child. adult. 



For further enquiries or reservations, please email dine@vehotel.com or contact +603 2246 2888


Interested to make reservation via VE Hotel & Residence,

Website : https://www.vehotel.com/

Facebook : https://www.facebook.com/ve.bangsarsouth

Instagram : https://www.instagram.com/ve.bangsarsouth/

Email : dine@vehotel.com

Contact : +603 2246 2888


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