Showing posts with label F&B. Show all posts

NEW Matcha Sakura Tea Series Found At The Coffee Bean & Tea Leaf® !




The Coffee Bean & Tea Leaf® (CB&TL) builds on this revival of cultural flavours with its latest beverage series Matcha Sakura, using ceremonial-grade matcha harvested with first-flush Tencha and stone-milled to preserve its superior quality, says David de Candia, Tea Master for CB&TL. These premium green tea leaves are sourced directly from a small-scale family farm in Shizuoka, Japan that has been around since 1923, in order to keep the traditional harvesting methods alive while the small batches ensure the quality of leaves. 

The tea leaves for this grade of matcha are shade-grown for almost 30 days, resulting in the vibrant green in colour, before being hand-plucked so that the leaves are not bruised. The leaves are then steamed and deveined, before being ground slowly to powder-like consistency in a granite mill over many hours.

Though it’s been around for a long time, many aren’t aware that green tea retains its beautiful colour because it’s unfermented and thus retains more of its nutritional benefits. It may also be revelation to some that Japanese green tea comes in different forms, with the most common being sencha and matcha; sencha is brewed as whole leaves while matcha is ground into a powder and mixed with water, resulting in a creamier flavour.

To further enhance its flavour and to bring a new experience to tea drinkers, the matcha is then blended with a Japanese sakura syrup, made from the delicate flowers that bloom in spring, to create two Matcha Sakura beverages: Matcha Sakura Ice Blended® drink (RM17.50/S and RM18.50/R), topped with sakura whipped cream and drizzled with sakura blossom syrup, and Matcha Sakura as a hot or iced latte (RM15.50/S and RM16.50/R respectively).


Going even beyond fair trade, CB&TL has a long history of working directly with tea farmers and not via third parties. CB&TL is a leader in sourcing, developing and creating premium tea-based beverages from plantations in 10 countries including China, Indonesia, Japan, Taiwan and Thailand. As each type of tea has different plucking seasons, working directly with growers means tea lovers get fresher, more exclusive flavours as the different leaves go through tailor-made processes in order to produce the right balance of flavours for each and every cup.

For the freshest matcha, timing is the most challenging aspect, says De Candia, and the Matcha Sakura is a contemporary take on a centuries-old tradition. Tea in Asia has always been more than a beverage, with tea drinking remaining central to various ceremonies that are still taking place today.

Enjoy CB&TL’s Matcha Sakura beverages for a limited time from 6th March at all outlets, or try the Fukamushi Sencha, a whole-leaf green tea with sweet, floral and grassy hints (RM12.50/pot and RM55 for 20 tea bags).


In conjunction with the launch of the Matcha Sakura tea series, CB&TL is also partnering with local handmade bath & cosmetics brand Wunderbath to create the Wunderbath x CB&TL Lip Balm (RM20.90) & Lip Stain (RM22.90), available at 6 selected CB&TL stores nationwide at Johor Bahru City Square, Gurney Plaza Penang, Sunway Pyramid, Pavilion Kuala Lumpur, Kuantan City Mall and Genting Premium Outlet.

Interested to get more information about CB&TL’s latest offerings,
Instagram : @coffeebeanMY

#matchakindofevening #coffeebeanmy


*For more about Mouse Mommy Treats, do follow us*
Website  | Facebook | Instagram | YouTube

Majlis Kahwin ko memang RARE!!! Sadis habis!! sampai jiran sebelah pon menangis...



Perkahwinan itu merupakan perkara yang penting dan perjanjian antara pasangan buat seumur hidup. Apabila banyak persediaan yang perlu dilakukan sebelum menjelang majlis keraian, pastinya ada saja kesilapan. Hinggakan kesilapan yang biasa-biasa juga ada kalanya menimbulkan rasa tidak puas hati kerana majlis tidak berlangsung seperti diinginkan.


Nak sedapkan hati semua orang terutamanya ibubapa sendiri dan juga mertua sekali bukan perkara mudah. Kena jaga adat, pelamin yang cantik, solekan yang lawa, jurugambar yang berkualiti, makanan yang sedap dan sebagainya. Nampak remeh, tetapi semua ni penting dalam menjayakan satu majlis perkahwinan.

Zaman moden sekarang ini, banyak sangat informasi yang boleh dapat melalui internet. Tetapi, kadang-kadang was-was jugak atas maklumat yang diterima. Biasanya, saya suka terus pergi ke kedai ataupun pameran besar-besaran untuk mengenali lebih mendalam. Boleh terus tanya pasal sebarang kemusykilan dan jugak boleh banding-membanding promosi yang sedia ada. Confirm banyak pilihan.


Bermula daripada rekaan persalinan, tema dan warna majlis hinggalah dekorasi pelamin, semuanya memainkan peranan penting untuk memastikan majlis berlangsung penuh meriah.

Bagi bakal-bakal pengantin, kat pameran perkahwinan kita dapat pilih syarikat-syarikat yang berkualiti, diyakini dan dipercayai. Tengok kesungguhan mereka menghiasi booth2 tu pon dah tahu mereka adalah bisnes yg professional.


Kesian betul, hari itu perkahwinan kawan saya dapat catering yang hantar makanan lewat. Dah la lewat, tak sedap pulak tu. Lagi menghampakan ialah makanan yang dihidangkan pulak tidak mencukupi. Memang pengantin marah dan tidak puas hati pada masa itu. Nampak kerisauan mimik muka kawan saya tu. Katanya dia random je pilih syarikat catering tu. Harganya murah berbanding catering lain. Kawan saya memang menyesal. Disebabkan nak murah sangat, MALU menimpa diri.

Lebih menyedihkan apabila tetamu yang hadir memberi komen menyakitkan hati apabila berasakan penampilan pengantin di atas pelamin tampak kurang menarik sekali gus turut mempengaruhi rakaman gambar perkahwinan. Majlis hancur dan menghampakan. SEDIH!


Nasihat buat bakal-bakal pengantin ni, jangan lupa buat SURVEY dan buat perbandingan dulu. Kalau boleh, pergilah ke PAMERAN PENGANTIN. Sebab kat sana memang banyak syarikat yang berpengalaman berbelas tahun lamanya dengan rekod yang cantik. Korang boleh la bawa mak ayah sekali untuk memilih persediaan dan pakej perkahwinan yang memuaskan hati semua supaya tidak menimbulkan konflik yang menyakitkan hati. Boleh pilih mana-mana syarikat yang korang suka.


Saya ada satu info menarik. Ada Pameran Perkahwinan yang akan diadakan pada 1 hingga 3 Mac 2019 ni tau. The Wedd Fest by AP Event akan berlangsung selama 3 hari di PWTC dari 10 pagi hingga 10 malam. 



Terdapat banyak syarikat perkahwinan yang boleh dipercayai dan diyakini seperti ZENI Gold & Jewellers, ROSE Katering, Istana Puteh by Gee Cantik, Kay Gifts Kuala Lumpur, D Rose Manis, Dewan Perkahwinan Rumah Tamu Datin Halijah, EEEBridal, fD’Saji, TM Convention Centre, Romantic Event Deco Red by Ruby, Nasi Mandy Asli Yaman Wadi Daw’an, RC Rampai Caterer, Glow & Glamour, AJ Bling Star, D’Liza Caterer, Wedding Planner and Catering Jue Eden, de’Laman, SH Cahaya, MNZ Creative, Aminol Shima, De’Gemilang Catering and Bridal, D’Tunjong Banquet Hall, Ava+ Skin Laser, Ani Catering & Wedding Planner, D’Intan Wedding Planner, Eddie Photovideo dan banyak lagi. Majalah rasmi Ratu Sehari pun ada juga!


Mesti meriah kat pameran perkahwinan ni dengan macam-macam promosi yang menarik dan juga lucky draw yang Best! Semoga bakal-bakal pengantin dapat menjadi Raja Sehari dengan gembira dan berbahagia bersama keluarga tersayang!

Tarikh : 1 – 3 Mac 2019 (Jumaat - Ahad)
Masa : 10 pagi – 10 malam
Tempat : Putra World Trade Centre, PWTC


Maklumat lanjut yang berkaitan dengan The Wedd Fest by AP Event di PWTC,

*For more about Mouse Mommy Treats, do follow us*
Website  |  Facebook  |  Instagram | Google+ | YouTube

Unique Kousoku Express Family Dining Experience At Genki Sushi, Sunway Pyramid!



Mouse mommy and family dine in Genki Sushi, Sunway Pyramid. They are launch of Genki Sushi Kousoku Express, it is a sushi delivery system designed after Japanese Shinkansen bullet trains.


The food freshly prepared and delivered from kitchen to table within 2 to 3 minutes to ensure its freshness!


How to order your dish? We are scan the Genki Sushi barcode and divert us to the website to order the sushi menu that we want. Cool!


We are DIY our Ocha in Genki Sushi by put in 2 spoonful of green tea powder into a cup and fill in hot water. It taste nice with green tea aroma!


It is a fun and adventurous Japanese sushi dining experience with the family and kids. MR and MH both are so curious about the Shinkansen like Kousoku Express Train. 

Love to and willing to grab the sushi plate from Kousoko Express Train to served us. Haha…


Flying fish roe and tsubukko sushi is everyday favourite for MR! It is a must to order when we visited to Japanese restaurant. A generous portion of flying fish roe makes MR so happy and satisfied with each bite!



Another Genki Sushi Signature Menu is Dai Man Zoku, it is is approximately 1.5 times larger than regular sushi. 

Each piece is priced affordably at just RM 4.80 per piece, ensuring you Maximum Satisfaction! Must try the Dai Man Zoku and Genki Premium Selection Menu.


Mouse mommy is a sushi lover especially salmon sashimi, soft shell crab temaki and unagi! Ordered a Prime Salmon Belly Dai Man Zoku and the large and thick salmon piece really make me feeling satisfied, and re-order again!


Many hand roll / temaki available as well. Flying fish roe temaki is full with flying fish roe and shari, fresh and yummy! 


Trio Sashimi is comes with fresh Salmon Sashimi, Surf Clam and Scallop. Irresistible! Each bites is juicy, freshness and without unwanted fishy smell.


MH likes the chewy udon with smoked duck. He is enjoy his udon dinner food with soup.  


Mouse mommy also ordered Grilled Mackerel aka Saba Shioyaki. The saba fish is nicely grilled with some salt and taste the juicy and sweetness of the fish. Mouse mommy was only got chance to taste it as in MR and MH had eaten all. Well, good omega source for the kids too! Kids love it!  


Overall 122 core food items that will satiate everyone’s appetites. Mouse papa prefers cook food. He has ordered chicken don. More photos can click here to view


At the heart of Genki Sushi’s menu, all the ingredients originated from Japan. Genki Sushi’s Shari (Rice) is 100% premium-quality Japanese rice. The rice is renowned for its exceptional appearance, texture and fragrance.


The Su (Vinegar) is produced in a distinguished factory in Gifu Prefecture, Japan, with a century of experience, the Su has been specially created to suit the local palates of Malaysians.


The condiment of Shoyu (Soy Sauce) is created by a producer with a 200-year history, Genki Sushi’s special Sushi No Tare sauce is a unique blend complementing fresh sushi and sashimi. Mouse mommy loves to dip the Salmon Sashimi with Shoyu and Wasabi. Ichiban!



Mouse mommy and family will definitely dining again in Genki Sushi! Love the sushi freshness and family-friendly dining environment that well prepare with in-house kid’s cutlery sets! Domo arigatou gozaimasu Genki Sushi! ありがとうございます 


Interested to get to know more about Genki Sushi,
Website : www.genkisushi.com.my
Facebook : https://www.facebook.com/GenkiSushiMY/

*For more about Mouse Mommy Treats, do follow us*
Website  |  Facebook  |  Instagram | Google+ | YouTube